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Ingredients

• 1 cup Irish steel-cut oats
• Golden raisins
• Sunflower or canola oil
• Kosher salt
• Honey, to taste
• Hot milk or water, to taste
• 1/2 cup chopped banana
• 1/2 cup diced fresh pineapple
• Toasted sliced almonds
• Toasted sweetened coconut

Description

Yes, You Can Always Use Instant. But Food Editor Margo True Swears By Steel-cut: "I Love It Because It Has A Chewier Texture Than Instant Or Ordinary Rolled Oats And A Deep, Nutty Flavor." It Also Freezes Well (add The Fruit After Defrosting), S

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