Poached Eggs In Mole With Creamy Green Rice

Ingredients

IngredientsMOLE:
  • 1/2 cup slivered raw almonds
  • 2 tablespoons canola oil
  • 3 cloves garlic, coarsely chopped
  • 1 small Spanish onion, coarsely chopped
  • 1 cup pureed plum tomatoes
  • Scant 1/2 cup pureed chipotle in adobo
  • 2 tablespoons ancho chile powder
  • 1 tablespoon New Mexico chile powder
  • 1/2 teaspoon ground chile de arbol
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon ground allspice
  • 1/2 teaspoon ground cloves
  • 1/4 cup chopped fresh mango
  • 1/4 cup golden raisins
  • 1/4 cup crushed blue corn tortilla chips
  • 3 tablespoons molasses
  • 1 tablespoon honey
  • 1 tablespoon pure maple syrup
  • 1 ounce semisweet or bittersweet chocolate, finely chopped
  • Kosher salt and freshly ground black pepper
  • 4 large eggs
TO SERVE:
  • Creamy Green Rice, recipe follows
  • 1/4 pound Cotija cheese, grated
  • 1/4 pound queso fresco, grated
  • Fresh cilantro leaves
CREAMY GREEN RICE:
  • 1 1/2 cups heavy cream
  • 1 1/2 cups long grain white rice
  • Kosher salt and freshly ground black pepper
  • 1/4 cup finely chopped fresh cilantro
  • 3 green onions, thinly sliced
  • 2 roasted poblano chiles, finely diced

Description

Cooking Channel Serves Up This Poached Eggs In Mole With Creamy Green Rice Recipe Recipe From Bobby Flay Plus Many Other Recipes At CookingChannelTV.com.

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