Ingredients
IngredientsMOLE:- 1/2 cup slivered raw almonds
- 2 tablespoons canola oil
- 3 cloves garlic, coarsely chopped
- 1 small Spanish onion, coarsely chopped
- 1 cup pureed plum tomatoes
- Scant 1/2 cup pureed chipotle in adobo
- 2 tablespoons ancho chile powder
- 1 tablespoon New Mexico chile powder
- 1/2 teaspoon ground chile de arbol
- 1 teaspoon ground cinnamon
- 1/2 teaspoon ground allspice
- 1/2 teaspoon ground cloves
- 1/4 cup chopped fresh mango
- 1/4 cup golden raisins
- 1/4 cup crushed blue corn tortilla chips
- 3 tablespoons molasses
- 1 tablespoon honey
- 1 tablespoon pure maple syrup
- 1 ounce semisweet or bittersweet chocolate, finely chopped
- Kosher salt and freshly ground black pepper
- 4 large eggs
- Creamy Green Rice, recipe follows
- 1/4 pound Cotija cheese, grated
- 1/4 pound queso fresco, grated
- Fresh cilantro leaves
- 1 1/2 cups heavy cream
- 1 1/2 cups long grain white rice
- Kosher salt and freshly ground black pepper
- 1/4 cup finely chopped fresh cilantro
- 3 green onions, thinly sliced
- 2 roasted poblano chiles, finely diced
Description
Cooking Channel Serves Up This Poached Eggs In Mole With Creamy Green Rice Recipe Recipe From Bobby Flay Plus Many Other Recipes At CookingChannelTV.com.
Cooking Channel
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