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Ingredients

• 16 pieces chicken (I use boneless)
• 1 head of garlic peeled and finely pureed
• 1/4 cup oregano
• salt and pepper to taste
• 1/2 cup red wine vinegar
• 1/2 cuo olive oil
• 1 cup pitted prunes
• 1/2 cup pitted spanish green olives( I use black which I prefer)
• 1/2 cup capers with bit of juice
• 6 bay leaves
• 1 cup brown sugar
• 1 cup white wine
• 1/4 cup parsley chopped or cilantro

Description

Try This Chicken Marbella Recipe From A Member Of The MyRecipes Community

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