Asian-Flavored Pasta Salad

Ingredients

  • 1 (7-ounce) package spaghetti or 6 ounces Chinese noodles, uncooked
  • 2 cups small fresh broccoli flowerets
  • 1/4 cup sliced green onions
  • 1 small red bell pepper, thinly sliced
  • 2 tablespoons white wine vinegar
  • 2 tablespoons water
  • 2 tablespoons crunchy reduced-fat peanut butter
  • 2 teaspoons grated peeled fresh ginger
  • 1/4 teaspoon salt
  • 1/4 teaspoon dried crushed red pepper

Description

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