Marinated Flank Steak with Cranberry-Raspberry Salsa

Ingredients

  • 1/4 cup chili sauce
  • 1/4 cup lime juice
  • 3 drops hot pepper sauce
  • 1 (1.25-ounce) package low-sodium taco seasoning
  • 2 pounds flank steak
  • 3/4 cup (2-inch) sliced green onions
  • 1/2 cup cilantro sprigs
  • 1 tablespoon chopped seeded jalapeño pepper
  • 1 tablespoon lime juice
  • 1 teaspoon ground cumin
  • 1 (12-ounce) carton cranberry-raspberry crushed fruit (such as Ocean Spray)
  • 16 (8-inch) flour tortillas

Description

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