Shrimp with Arugula Couscous

Ingredients

  • 1 cup instant couscous
  • 3 tablespoons olive oil
  • 1 clove garlic, thinly sliced
  • 1 5-ounce bag arugula
  • 3/4 teaspoon kosher salt
  • 1/8 teaspoon freshly ground black pepper
  • 20 medium-size shrimp, deveined
  • 1 lemon, quartered

Description

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