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Ingredients

• Topping:
• 1 cup unsalted matzo meal
• 1/2 cup potato starch
• 1/2 cup packed brown sugar
• 1/4 teaspoon salt
• Dash of ground cinnamon
• 1/2 cup chilled butter, cut into small pieces
• 2 tablespoons fresh orange juice
• 
  Filling:
• 5 cups sliced peeled McIntosh apples (about 1 3/4 pounds)
• 1 cup chopped frozen rhubarb, thawed
• 2/3 cup sugar
• 1/2 cup canned pitted sour cherries, drained
• 1/4 cup fresh orange juice
• 2 tablespoons potato starch
• 1/2 teaspoon ground cinnamon
• Cooking spray

Description

MyRecipes