Honey Balsamic-arugula Salad

Ingredients

  • 2 tablespoons balsamic vinegar
  • 2 tablespoons olive oil
  • 1 tablespoon minced shallots
  • 1 tablespoon chopped fresh parsley
  • 1 teaspoon Dijon mustard
  • 1 teaspoon honey
  • 1/4 teaspoon salt
  • 1/4 teaspoon freshly ground black pepper
  • 1 garlic clove, crushed
  • 6 cups arugula
  • 1/4 cup sliced red onion
  • 1/4 cup shaved Parmesan
  • 2 tablespoons chopped walnuts

Description

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