Ingredients
Salad and Dressing 1 large Sweet potato 50 g Rocket 100 g Australian Full Fat Feta cheese 50 g Pine Nuts ½ Red Onion sliced 1 large clove Garlic 2 tablespoons good Balsamic vinegar 2 tablespoons Quality Olive Oil Salt & Pepper to taste Rib fillets 2 organic rib eye steaks 3/4 inch thick 100 g shaved leg ham 2 Bananas Home-made Hollandaise Sauce 1 bunch asparagusDescription
Salad And DressingTiming Is Everything - Peel And Slice Sweet Potato Into ½ Cm Discs. Place On An Oiled Grill On Low Heat. Place Pine Nuts Into A Small Stainless Steel Bowl On The Flat Plate Of The BBQ And Toast, Tossing Regularly. To Make The Dressing,
LifeStyle FOOD
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