Ingredients
6 medium beets (about 2 lbs.) 1/2 cup extra-virgin olive oil 1/4 cup fresh orange juice 1 tablespoon raspberry vinegar 1 medium garlic clove, pressed 1 teaspoon salt 1/4 teaspoon freshly ground pepper 4 bunches arugula 1 small red onion, thinly sliced (optional)Description
6 Medium Beets (about 2 Lbs.) 1/2 Cup Extra-virgin Olive Oil 1/4 Cup Fresh Orange Juice 1 Tablespoon Raspberry Vinegar 1 Medium Garlic Clove, Pressed
Ladies' Home Journal
View Full Recipe
Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter