Ingredients
4 cups mixed dried fruit such as cherries, raisins, apples, pears, apricots, cranberries, figs, prunes, dates or papaya 1 cup water 1 1/2 cups all-purpose flour 1/2 cup whole-wheat flour 1/2 cup granulated sugar 2 teaspoons baking soda 1/2 tablespoon ground cinnamon 1/4 teaspoon ground cloves 1 teaspoon salt Pinch of freshly ground black pepper 3/4 cup canola oil 2 eggs, beaten 1/4 cup dark molasses 1/2 cup packed brown sugar 2 tablespoons bourbon 1 1/2 teaspoons vanilla extractDescription
Preheat Oven To 350 Degrees. Grease And Lightly Flour Two 7-by-3-inch Loaf Pans. Chop The Fruit Into Uniform Pieces. Heat The Water In A Saucepan, Add The Dried Fruit And Bring To A Simmer. Remove From Heat, Cover And Let Sit For 10 Minutes, Or Until Frui
Evening Edge
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