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Ingredients

• 12-ounce can albacore tuna in water, drained
• 1-1/2 cups marinated artichoke hearts, drained (reserve the marinade)
• 1/4 to 1/3 cup chopped sun-dried tomatoes packed in olive oil, undrained
• 1-1/2 tablespoons finely chopped fresh basil or 1-1/2 teaspoons dried
• 1/4 teaspoon coarsely ground black pepper

Description

Diabetic Artichoke & Sun-Dried Tomato Tuna Salad Recipe. Sugarfree Artichoke & Sun-Dried Tomato Tuna Salad And Lowcarb Artichoke & Sun-Dried Tomato Tuna Salad Diabetic-recipes And Diabetic Menus With Nutritional Informaton And Diabetes Exchanges For Diabe

Diabetic Gourmet Magazine