Savoury Halloween Cheddar Cookies

Ingredients

1 cup (250 mL) all-purpose flour tsp (2 mL) baking powder tsp (2 mL) salt tsp (1 mL) cayenne pepper cup (125 mL) cold butter, cut into small pieces 2 cups (500 mL) grated extra-old orange cheddar cheese 3 to 4 tbsp (45 to 60 mL) ice-cold water cup (50 mL) poppy seeds or black sesame seeds

Description

These Crispy Little Cheese Bites Are Perfect With Cocktails. The Dough Can Be Prepared In Advance And Frozen For Up To One Month.

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