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Ingredients

• Smoked Cheddar Mini Muffins
• 1/2 cup all-purpose flour
• 1/2 cup yellow cornmeal
• 2 tablespoons raw sugar
• 1 1/2 teaspoons baking powder
• 1/8 teaspoon kosher salt
• cayenne pepper
• 3/4 cup smoked cheddar cheese, shredded
• 1 egg
• 1/2 cup buttermilk
• 2 tablespoons butter, melted
• toppings: bacon bits, poppy seeds, sesame seeds, shredded cheddar cheese

Description

Mini Muffins Using Smoked Cheddar Cheese And A Variety Of Toppings

Group Recipes