Ingredients
- 125.0g tiger prawns , cooked and peeled
- 1 mango , peeled and sliced
- one third of a cucumber , halved and cut into ribbons (use a potato peeler)
- half a red chilli , finely sliced
- a small bunch of coriander leaves
- half a lime , juiced
- 2.0 tbsp natural yogurt or soured cream
- naan bread , to serve
Description
BBC Good Food
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