Ingredients
- 1 x corned beef brisket
- 1 quart apple juice
- 1 c. brown sugar
- 1 Tbsp. prepared mustard
- 8 sm red potatoes
- 2 med carrots pared, and
- Â Â cut into chunks
- 1 x onion peeled, and
- Â Â cut into eighths
- 1/2 x cabbage head cut into chunks
Description
Place All Ingredients In A Large Crock Pot (cut Meat In Half If Necessary); Stir To Mix. Cook On HIGH For 4 To 5 Hrs Or Possibly On LOW For 8 To 10 Hrs. Remove Meat And Vegetables…
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