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Ingredients

• Ingredients for the steak:
• 1-1/4 pounds ground chuck
• 1/4 cup minced fresh parsley
• 2 tablespoons minced scallions
• 1 teaspoon salt
• 1/2 teaspoon pepper
• 2 tablespoons all-purpose flour
• Ingredients for the sauce:
• 1 tablespoon olive oil
• 2 cups sliced onions
• 1 teaspoon sugar
• 1 tablespoon minced garlic
• 1 tablespoon tomato paste
• 2 cups low-sodium beef broth
• 1/4 cup dry red wine
• 3/4 teaspoon kosher salt
• 1/2 teaspoon dried thyme
• Ingredients for cheese toasts:
• 4 slices Italian baguette, cut diagonally (1/2-inch thick)
• 2 tablespoons unsalted butter, room temperature
• 1/2 teaspoon minced garlic
• Pinch of paprika
• 1/4 cup shredded Swiss cheese
• 1 tablespoon shredded Parmesan

Description

Directions: 1. Combine Ground Chuck, 1/4 Cup Parsley, Scallions, Salt, And Pepper. Divide Evenly Into Four Portions And Shape Each Into 1/4 To 1-inch Thick Oval Patties. Place 2…

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