Eggs Florentine With Creamy Cheese Sauce Recipe

Ingredients

  • 8 x Large eggs, slightly beaten
  • 8 ounce cottage cheese
  • 8 ounce Swiss cheese, grated
  • 8 ounce feta cheese, cubed
  • 1/4 c. butter, softened
  • 20 ounce frzn minced spinach, thaw & drain
  • 1 tsp grnd nutmeg
  • 2 Tbsp. butter
  • 3 Tbsp. all-purpose flour
  • 2 c. lowfat milk
  • 2 c. Monterey Jack cheese, grated
  • 1/2 tsp salt
  • 1/4 tsp grnd mustard
  • 1/4 tsp cayenne pepper

Description

Preheat Oven To 350 F. In A Large Bowl, Combine The Large Eggs, All Of The Cheeses, And The Butter And Mix Well. Stir In The Spinach And Nutmeg. Divide The Mix Into Greased 8-inch…

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