Wine & Cheese Omelet Recipe

Ingredients

  • 1 lg. loaf French bread, cut in sm. cubes
  • 6 T butter
  • 3/4 pound Swiss cheese, shredded
  • 1/2 pound Monterey Jack cheese, shredded
  • 10 slices Genoa salami, shredded
  • 16 large eggs
  • 3 1/4 c. lowfat milk
  • 1/2 c. white wine
  • 4 scallions, minced
  • 1 T Dijon mustard
  • 1/2 teaspoon cayenne
  • 1 c. lowfat sour cream
  • 2/3 c. Parmesan cheese

Description

Butter 2 (9 X 13 Inch) Baking Dishes. Spread Bread In Bottom And Drizzle With Melted Butter. Sprinkle With Swiss And Monterey Jack Cheese And Salami. Beat The Large Eggs, Lowfat…

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