Ingredients
- Cooked crab meat 1/2 bowl
- Fish maw 1 tube, soaked to soften and cut into fine strips
- Young ginger 2 slices
- Garlic 2 cloves
- Chicken stock 2 bowls
- Abalone Mid size, cut into strips
- Salt to taste
- Pepper dash
- Chinese Rice wine 1tbsp
- Tapioca starch
Description
I Don't Think I Will Ever Become A Vegetarian But Fish Maw Soup, Is A More Responsible Alternative To Shark's Fin Soup. I Have Cut Down My Intake Of Shark's Fins And Have Made It A…
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