Ingredients
- 2/3 c. lowfat milk
- 1/4 c. cracked wheat bulgar
- 2 packages. active dry yeast
- 1/2 c. lukewarm water
- 1 egg
- 2 T vegetable oil
- 2 T honey
- 2 teaspoon salt
- 1 c. peeled, minced tart apple
- 1 1/2 c. whole wheat flour
- 2 1/2 c. all-purpose flour
- 1 1/2 c. seedless raisins
Description
Heat The Lowfat Milk To Lukewarm In A Saucepan. Stir In Bulgar And Remove From Heat And Set Aside.In A Large Bowl Dissolve The Yeast In The Lukewarm Water. Add In The Egg, Oil,…
Cook Eat Share
View Full Recipe
Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter