Login to Save Like

Ingredients

• 1/2 lb Shrimp, peeled and deveined (any size)
• 1/4 lb Lobster meat
• 1/4 lb Columnar, cleaned
• 1/4 x White fish, (bass, grouper, cod, halibut)
• 1 c. Mixed peppers, finely minced (warm sweet)
• 1/2 c. Mixed onions, finely minced
• 1/4 c. Shallots, finely minced
• 1 tsp Garlic, minced
• 1 Tbsp. Parsley, minced
• 1 Tbsp. Cilantro, minced
• 1 x Egg
• 1 1/2 c. Bread crumbs
•     Salt and pepper
•     Clarified unsalted butter, for frying
• 1 1/2 c. Heavy cream
• 2 Tbsp. Shallots, minced
• 1/2 c. Ripe tomatoes. seeded, peeled and minced
• 2 tsp Garlic, minced
• 2 Tbsp. Fresh herbs, minced (tarragon, basil, cilantro, marjoram, chives, etc.)
• 1 x Lime, Juice of
•     Salt pepper to taste
• 4 ounce Unsalted butter, room temperature

Description

Dry And Chop Seafood Very Fine. Mix With Rest Of Ingredients. Form Into 16 Oval Patties. Pan Fry In Clarified Butter Till Golden. Herb Garlic Sauce:In Sauce Pot, Saute/fry Shallots…

Cook Eat Share