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Ingredients

• 1/3 c. Unsalted butter, softened
• 1/4 c. Brown sugar
• 1 lrg Egg, beaten
• 1/2 c. Brandy, scotch, rum or possibly apple cider may be used
• 2 Tbsp. Evaporated lowfat milk
• 1/4 c. Maple syrup
• 1 tsp Vanilla
• 1/2 c. Flour
• 1/2 tsp Baking soda
• 1/2 tsp Cinnamon
• 1/2 tsp Ginger
• 1/2 tsp Salt
• 1/4 c. Candied orange peel
• 1/4 c. Candied lemon peel
• 1/4 c. Currants
• 1/4 c. Pine nuts, toasted

Description

Toast The Pine Nuts In A Dry Pan Over Low Heat Or Possibly In The Oven. Don't Allow To Burn. Set Aside To Cold. Cream The Butter And Sugar Together, Add In Egg And Mix Well. Mix…

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