Apricot Cream Coffeecake Recipe

Ingredients

  • 1 3/4 c. all-purpose flour
  • 1/2 c. sugar
  • 3/4 c. butter softened
  • 2 x Large eggs
  • 1/2 tsp baking pwdr
  • 1/2 tsp baking soda
  • 1/4 tsp salt
  • 1 tsp vanilla
  • 1/4 c. sugar
  • 1 pkt cream cheese - (8 ounce) softened
  • 1 x egg
  • 1 tsp grated lemon peel
  • 1 jar apricot preserves - (10 ounce)
  • 1/3 c. powdered sugar
  • 2 tsp lemon juice - (to 3)

Description

Heat Oven To 350 Degrees. Grease And Flour Bottom And Sides Of 10-inch Springform Pan. Combine Flour, 1/2 C. Sugar, Butter, 2 Large Eggs, Bakng Pwdr, Baking Soda, Salt And Vanilla…

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