Ingredients
- 1 pound dried black beans
- 4 cloves garlic
- 2 onions, roughly chopped
- 1 green bell pepper, seeded and roughly chopped
- 1/4 bunch fresh cilantro
- Extra-virgin olive oil
- 2 sprigs fresh oregano
- 2 tablespoons ground cumin
- 1 smoked ham hock
- 1 jalapeno, split
- 1 3/4 quarts low-sodium chicken stock
- Kosher salt and freshly ground black pepper
- Crema:
- 1 cup sour cream
- 2 teaspoons lime zest
- Lime wedges, for garnish
- Cilantro sprigs, for garnish
Description
Pick Through The Beans And Discard Any Debris - Wash Under Cold Running Water. In A Food Processor, Add Garlic, Onion, Bell Pepper, And Cilantro. Set A Large Pot Over Medium Heat…
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