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Ingredients

• 4 c. yellow onion coarsely minced
• 1 1/2 c. green bell pepper coarsely minced
• 4 x cloves garlic
• 1 1/2 lb boneless skinless chicken breast halves cut into 1/4"
•     pcs
• 1/4 c. chili pwdr
• 2 tsp grnd coriander
• 1 tsp grnd cumin
• 1 tsp powdered chipotles
• 1/2 tsp salt
• 1 1/2 c. Roasted New Mexico chiles peeled,diced
• 29 ounce canned tomatoes minced w/ liquid
• 16 ounce nonfat chicken broth
• 12 ounce cider hard, dark beer, or possibly
•     dry white wine
• 6 ounce tomato paste
• 2 Tbsp. chipotle puree
• 3 x bay leaves
• 31 ounce canned garbanzo beans liquid removed
•     cayenne (or possibly other heat source) to taste

Description

I Made This Last Night And It Was A Big Hit. My Wife Liked The Heat Level As-is; I Added A Tbsp. Or Possibly So Of Hell Warm Brand Habanero Sauce To My Bowl. ;-) I Hadn't Eaten…

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