Almond Baklava With Rose Water Recipe

Ingredients

  • 1 2/3 c. sugar
  • 1 1/2 c. water
  • 2/3 c. honey
  • 2 x cinnamon sticks
  • 8 x strips orange peel, 2" by 1/2"
  • 2 tsp rose water
  •     (available at Middle Eastern markets and specialty foods stores)
  • 1 c. unsalted butter - (2 sticks) melted
  • 3 c. coarsely-minced almonds
  • 1 tsp grnd cinnamon
  • 1/2 tsp grnd allspice
  • 15 x fresh phyllo pastry sheets or possibly frzn thawed
  •     Plain yogurt

Description

Stir 1 1/3 C. Sugar, 1 1/2 C. Water, Honey, Cinnamon Sticks, And Orange Peel In Saucepan Over Medium Heat Till Sugar Dissolves. Increase Heat; Bring To Boil. Remove From Heat. Fold…

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