Artichoke Pasta Recipe

Ingredients

  • 1 c. marinated artichokes
  • 1/2 c. oil for marinated artichokes
  • 1 med. onion, minced
  • 1/2 pound fresh mushrooms, sliced
  • 2 T vinegar
  • 1 bouillon cube (either beef or possibly chicken)
  • 1 teaspoon Italian seasoning
  • 3/4 pound spaghetti
  • 1 teaspoon dry parsley (or possibly serve fresh parsley at table)
  • Salt and pepper to taste
  • Parmesan cheese

Description

Saute Onions, Mushrooms, Artichokes In Oil, Vinegar, Salt And Pepper, And Dry Parsley. Cook Till Onions Are Clear And Everything Is Hot.Meanwhile, Cook Spaghetti Al Dente, In…

Cook Eat Share Favicon Cook Eat Share
View Full Recipe



Found Country:US image description
Back to top