Asian Fish Rolls In Rice Paper Wrappers Recipe

Ingredients

  •     TOMATO-GINGER DIPPING SAUCE
  • 3/4 c. Tomato puree
  • 2 Tbsp. Lime juice
  • 1 tsp Grated gingerroot
  • 1 tsp Reduced-sodium soy sauce
  • 1/2 tsp Sesame oil
  • 1/2 tsp Chile paste or possibly 1 tsp. finely minced warm chile
  •     ASIAN FISH ROLLS RECIPE
  • 2 c. Bean sprouts
  • 2 c. Shredded napa (Chinese) cabbage
  • 2 c. Chinese pea pods, cut into julienne strips
  • 18 x 6" rice-paper wrappers
  • 3/4 lb Finely minced cooked sea bass or possibly whitefish (2 c.)
  • 1/3 c. Minced fresh cilantro leafs
  • 3 Tbsp. Finely minced unsalted roasted peanuts

Description

FOR TOMATO-GINGER DIPPING SAUCE:Mix All Ingredients In Small Glass Or Possibly Plastic Bowl. Cover And Chill Till Serving Time. FOR ASIAN FISH ROLL RECIPE:Prepare Tomato-Ginger…

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