Acar (indonesian Garden Salad) Recipe


  • 1/2 c. Water, cool
  • 1/2 c. White vinegar
  • 1 slc Ginger root, crushed
  • 31/2 Tbsp. Sugar
  • 3 tsp Salt
  • 1 x Yellow onion, thinly sliced
  • 5 c. Cabbage, thinly sliced
  • 1 c. Carrot, finely shredded
  • 2 c. Cucumber, thinly sliced


In Salad Bowl Combine First Five Ingredients. Add In Vegetables. Toss Thoroughly And Chill At Least One Hour. NOTES : This Is Very Easy And Has An Interesting Flavor. I Last Made…

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