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Ingredients

• 1 medium size onion
• 1 medium size cucumber
• 2 up yogurt
• 1 cup mint leaves
• 2 teaspoon sugar
• 3 green chillies
• 1/2 teaspoon fresh squeezed lemon juice
• salt to taste
• 1/4 teaspoon of black pepper
• a pinch of black salt
• 1/4 cup of coriender to garnish

Description

The Inspiration Of This Recipe Came From The Iranian Drink Called Doogh. Doogh Is Made Up Of Yogurt And Mint. To Give Indian Raita A Persian Flavor, I Used Ingredients Used For…

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