Ingredients
- 2 c. brown sugar
- 1 c. sorghum molassas
- 1/2 c. water
- 1 c. shortening, rounded full
- 2 Large eggs
- 5 tsp. baking soda
- 1 tsp. grnd cinnamon
- 1 tsp. grated nutmeg
- 1 tsp. grnd cloves
- sufficient bread flour to make a stiff sufficient dough to roll
Description
Ada Beckett Was Born In 1870 And This Recipe Was Her Mother's Passed Down By Memory And Transferred To Today
Cook Eat Share
Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter