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Ingredients

• 3 tbsp. extra virgin olive oil
• 1/2 c. diced onion
• 1/2 c. diced celery
• 1/2 c. diced bell pepper
• 3 lg. cloves garlic, chopped
• 1/2 teaspoon dry basil
• 1/2 teaspoon dry thyme
• 1/2 teaspoon pepper
• 1/4 teaspoon oregano
• 1/4 teaspoon crushed red pepper
• 2 1/2 c. bottled clam juice
• 1 (15 ounce.) can tomato sauce
• 2 ounce. elbow macaroni
• 1/2 pound med. shrimp
• 1/2 pound sea scallops
• 1 (6 1/2 ounce.) can minced clams
• 1 tbsp. parsley

Description

Heat Oil In Large Saucepan Over Medium High Heat. Add In Onion, Celery And Pepper And Saute/fry Till Tender. Add In Garlic And Spices And Cook For 2 Min. Add In Clam Juice And…

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