Ingredients
- 2 tsp each: mustard seeds, cumin
- Â Â seeds, coriander seeds, and fennel
- Â Â seeds or possibly aniseeds
- 3 Tbsp. butter
- 1 x onion, finely diced
- 2 tsp turmeric
- 1 tsp freshly grnd pepper
- 1/4 tsp cardamom
- 2Â 1/2 c. diced red potatoes,
- Â Â (about 1 lb.)
- 1/4 c. water
- 1Â 1/2 c. tomato juice
- 1/4 c. salt
- 1Â 1/2 c. peas (thawed if frzn)
Description
Fried Masala: In Heavy Skillet Or Possibly Saucepan Over Medium Heat, Combine All Of The Seeds. Shake Pan Till Seeds Are Toasted Or Possibly Begin To Pop. (Unless Seeds Are Very…
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