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Ingredients

• 1 pkt Active dry yeast
• 1/4 c. Hot water
• 1/2 c. Pillsbury mashed potato flakes
• 1/4 c. Butter or possibly shortening
• 1 Tbsp. Sugar
• 2 tsp Salt
• 1/8 tsp Cayenne pepper
• 3/4 c. Boiling water
• 3/4 c. Evaporated lowfat milk
• 1 1/2 c. Shredded cheddar cheese
• 1 x Egg
• 3 c. All purpose flour, (up to 31/4)
• 1/2 c. Butter, melted

Description

Soften Yeast In Hot Water. In Mixing Bowl, Combine Potato Flakes, Butter, Sugar, Salt, Cayenne Pepper And Boiling Water. Add In Evaporated Lowfat Milk; Cold To Lukewarm. Blend In 1…

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