Cajun Turkey Pockets
2 packages Fleischmann's Active Dry Yeast
1 tablespoon butter or margarine, softened
1 tablespoon sugar
1 teaspoon salt
3 1/2 cups all-purpose flour (3 1/2 to 4 cups)
FILLING
1 tablespoon butter
1 teaspoon garlic chips
2 tablespoons flour
1 14 1/2-ounce can stewed tomatoes
1 4-ounce jar sliced pimientos, well drained
1 tablespoon green bell pepper
1/2 teaspoon thyme
1/2 teaspoon celery salt
1/4 teaspoon cayenne pepper
1 1/2 pounds cooked turkey or chicken, cubed
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