Aubergine ,garlic Caviar Recipe

Ingredients

  • 3 large aubergines
  • 3 cloves of garlic, peeled and finely chopped
  • 4 anchovy fillets, well drained
  • 4 tablespoons Virgin Olive Oil
  • Coarse sea salt and fresh ground black pepper

Description

As With So Many Dishes With Long Histories There Are A Few Different Ways Of Preparing Aubergine (eggplant) Caviar, But These Are Variations Occur More In The Quantities Rather…

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