Ingredients
- 1/4 c. Butter
- 1/2 c. Flour
- 1 c. Minced onion
- 1/2 c. Minced fresh parsley
- 1/2 c. Minced onions
- 1 c. Minced mushrooms
- 1 Tbsp. Minced garlic
- 2 c. Lowfat milk
- 1 Tbsp. Worstershire sauce
- 1 lb Crab meat
- 1 lb Fish, cut into bite size pc.
- 1 lb Shrimp,cleaned,deveined
- 1 c. Grated mozzarella cheese
- 1 c. Grated cheddar cheese
- Â Â Salt to taste
- Â Â Louisiana warm sauce to taste
- 2 Tbsp. Lemon juice
Description
Preheat Oven To 350 F. In A Large Saucepan Over Med. Heat, Heat Oil, The Add In The Flour And Make A Light Brown Roux. Add In The Onions, Parsley, And Green Onions, And Saute/fry…
Cook Eat Share
View Full Recipe
Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter