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Ingredients

Serves 4. This John Dory dish is one of Kable's regular seasonal dishes.

Crab and Parsley Risotto

200g risotto rice –Vialone Nano, Arborio or Carnaroli
200ml white wine
1 brown onion finely chopped
900ml light chicken stock or vegetable stock
160g freshly picked mud crab
150g butter
200ml parsley purée
Juice of 1 lemon

Tomato Concasse

1 large tomato
1 eshallot
10g parley chopped
5ml white wine vinegar
5ml olive oil

Parsley Puree

2 bunches of parsley plucked off stems

Scampi Beignets

4 whole scampi peeled and de-veined
50g corn flour
50g self raising flour
200ml ice cold sparkling water

12 clams
200ml white wine
2 John Dory approximately 1kg each

Description

Serves 4. This John Dory Dish Is One Of Kable's Regular Seasonal Dishes.

Australian Good Food Guide