Login to Save Like

Ingredients

•     FILLING
• 750 gm Chopped steak (grnd beef)
• 2 x Beef stock cubes
•     Salt, pepper to taste
• 2 c. Water
• 1 pch Nutmeg
• 2 Tbsp. Plain flour
• 1 3/4 x Water extra
• 1 tsp Soy sauce
•     Pie Base
• 2 c. Plain flour
• 1/2 tsp Salt
• 2/3 c. Water
• 60 gm Beef dripping
•     Pie top
• 375 gm Purchased puff pastry
• 1 x Egg yolk
• 1 tsp Water

Description

Filling: Place Meat Into Pan And Stir Over Low Heat Till Well Browned. Pour Off Fat. Add In Crumbled Stock Cubes, Water, Salt, Pepper And Nutmeg. Stir Till Boiling, Reduce Heat,…

Cook Eat Share