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Ingredients

• 1 Tbsp. vegetable oil
• 750 gm beef, chopped
• 1 x onions, medium
• 2 x stock cubes, beef
•     salt, pepper
• 1/10 tsp nutmeg
• 2 c. stock (or possibly water)
• 2 Tbsp. flour, plain
• 1 3/4 c. water, extra
• 1 tsp soy sauce
• 2 c. flour, plain
• 1/2 tsp salt
• 2/3 c. water
• 60 gm margarine
• 2 sht puff pastry

Description

*Prepare Filling:Dice The Onion. Place Oil In A Heavy Based Saucepan, Add In Onion And Meat And Stir Over Low Heat Till Well Browned. Add In Crumbled Stock Cubes, Water, Salt…

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