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Ingredients

• 6 ounce pork tenderloin thinly sliced
•     crosswise, then cut into 1/2"-wide strips
• 4 tsp reduced-sodium soy sauce
• 2 tsp grated orange peel
• 1 tsp chopped peeled fresh ginger plus
• 1 Tbsp. chopped peeled fresh ginger
• 1/4 c. orange juice
• 1 Tbsp. honey
• 1 Tbsp. rice vinegar
• 1 Tbsp. cornstarch
• 1/4 tsp dry crushed red pepper
• 3/4 c. water
• 8 ounce green beans trimmed, and
•     cut into 1" pcs
• 1 c. thinly-sliced carrots
• 2 c. small broccoli florets
• 1 x red bell pepper coarsely minced
• 1 x yellow crookneck squash sliced
• 1 Tbsp. vegetable oil
• 4 x garlic cloves chopped
• 1/2 c. thinly-sliced green onions

Description

Mix Pork, 2 Tsp. Soy Sauce, 1 Tsp. Orange Peel, And 1 Tsp. Ginger In Medium Bowl; Let Stand 1 Hour. Mix Orange Juice, Next 4 Ingredients, And 2 Tsp. Soy Sauce In Small Bowl. Bring…

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