Ingredients
- 1/2 c. white sugar
- 1/2 c. brown sugar
- 1/2 c. shortening
- 1/2 c. butter
- 1 tsp baking soda
- 1 tsp cream of tartar
- 1 x egg
- 1/2 tsp salt
- 2Â 1/2 c. flour
Description
Make Little Balls On Cookie Sheet, Press Down With Fork; Bake At 425 Degrees For 8-10 Min.
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