Snickerdoodle Ice Cream Sandwiches

Ingredients

  • 1.5 cup(s) all-purpose flour
  • 1 teaspoon(s) cream of tartar
  • 1/2 teaspoon(s) baking soda
  • 1/4 teaspoon(s) kosher salt
  • 1/2 cup(s) (1 stick) unsalted butter,
  • at room temperature
  • 1/2 cup(s) firmly packed
  • 2 tablespoon(s) firmly packed
  • light brown sugar
  • 1/4 cup(s) granulated sugar
  • 1 large egg
  • 1 teaspoon(s) pure vanilla extract
  • 3/4 teaspoon(s) ground cinnamon
  • 3 cup(s) ice cream
    • Description

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