Ingredients
- 2 Tablespoons olive oil
- 1 large onion sliced thin
- 1 Tablespoon minced garlic
- 1/2 pound sweet Italian sausage, casings removed
- 1/2 pound spicy or hot Italian sausage, casings removed
- 1 cup whipping cream
- 4 Tablespoons butter
- 1 14.5-ounce cans diced tomatoes with basil and oregano in juice
- 8 ounces of fresh mushrooms, sliced
- 1 large can spinach, well drained
- 1 cup white wine
- 1 Tablespoon dried sage
- 1 Tablespoon dried basil
- 1 pound penne pasta
- 1/2 cup grated Parmesan cheese
Description
Heat Oil In Heavy Large Pot Over Medium-high Heat. Add Onions And Garlic And Sauté Until Beginning To Soften, About 3 Minutes. Add Mushrooms And Sausages And Sauté Until Sausage Is…
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