Ingredients
- 1 med sized ripe pineapple, cleaned, peeled and diced
- Â Â oil for cooking
- 2 x onions, minced
- 1 x stem of lemon grass
- Â Â a few sprigs of curry leaves
- 1Â 1/2 c. thick coconut lowfat milk, (extracted from 1/2 grated coconut) 1 ts mustard pwdr)
- 1 tsp cinnamon pwdr
- 6 x dry red chiles, powdered
- Â Â a healthy pinch of turmeric pwdr
- Â Â salt to taste
- 1 tsp fennel seeds, roasted and powdered
Description
HEAT Oil In A Pan And Fry Half The Onions, Lemon Grass And Curry Leaves Till The Onions Turn Brown. Add In The Remaining Ingredients, Except The Fennel Pwdr, And Simmer Till Done.…
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