Ingredients
- Â Â DOUGH
- 1Â 3/4 c. Whole wheat pastry flour
- 3/4 c. Unsweetened Dutch-processed cocoa pwdr
- 1/4 tsp Salt
- 3/4 c. Packed light brown sugar
- 1/4 c. Organic sugar
- 1/3 c. Minced walnuts (hazelnuts)
- 1 c. Organic butter, chilled and in pcs
- 1 tsp Vanilla
- Â Â TRUFFLE Mix
- 8 ounce semisweet Or possibly bittersweet chocolate, minced
- 1/2 c. Heavy whipping cream
- 2 Tbsp. Organic butter, at room temp.
- 2 Tbsp. Cognac, brandy or possibly amaretto
Description
Preheat Oven To 300 . Line Two Cookie Sheets With Parchment Paper. Whisk Together The Flour, Cocoa Pwdr, And Salt In A Mixing Bowl. Combine The Sugars And Walnuts In Afood…
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