Ingredients
- 1/4 c. Butter
- 3Â 1/2 c. Fresh Corn, cut from cob
- 1 cl Garlic, chopped or possibly pressed
- 1 c. Chicken Stock
- 2 c. Lowfat milk
- 1 tsp Oregano Leaves
- 4 ounce Cn Green Chilies, diced
- 4 ounce Jack Cheese, shredded
- Â Â Salt
- 1 lrg Tomato, cored and diced
- 1/4 c. Fresh Cilantro, minced
Description
In A 5-6qt Pan, Heat Butter Over Med. Heat. Add In Corn And Garlic; Cook, Stirring, Till Corn Is Warm And Darker Golden Brown In Color (about 2 Minutes). Remove From Heat. Whirl…
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