Ingredients
- 1 x (14.5 ounce) can Dutch baked apples
- 1 pt (2 c.) vanilla ice cream
- 2 Tbsp. brandy (optional)
- Â Â Stick cinnamon (optional)
Description
In A Blender Container Combine The UN-Liquid Removed Apples And Ice Cream. Cover And Blend Until Smooth. Stir In Brandy, If You Like. Pour Into 5 Glasses. Garnish With Stick…
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