Swiss Baked Scallops Recipe

Ingredients

  • 2 lb Fresh bay scallops
  • 1 x Lemon
  • 1/2 tsp White pepper
  • 1/2 tsp Celery salt
  • 1/2 stk butter
  • 8 slc Swiss cheese
  •     Fresh parsley
  •     Paprika

Description

Place Scallops In Individual Baking Dishes. Season With Lemon Juice, White Pepper, Celery Salt And Melted Butter. Bake In 350 Oven For 15 Min. Remove From Oven And Pour Off A…

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